On the Foreign Side

Black Bean Moussaka * - A Eurasian favorite of layered eggplant, black beans, lentils, and cheese with a tomato béchamel sauce served with fusilli pasta on the side

Thai Spicy Groundnut Sauté * over rice vermicelli - A sauté of your choice of either chicken breast or tofu, with onions, shredded carrots, red cabbage and snow peas in a homemade Thai groundnut sauce

Cassoulet St. Moritz * - A sauté of spinach, mushrooms, onions, tomato and haricot beans layered with cheeses and served with a side of sautéed dumplings

Vegetarian Meatloaf * - A vegetarian meatloaf made with soy nuts, chick peas and vegetables, served with an onion espagnole (brown) sauce and brown rice on the side

Sunshine Vegetable Sauté * - A sauté of fresh vegetable medley consisting of zucchini, water chestnuts, carrots, cauliflower, string beans and bean curd with brown rice pilaf

Marsala Mock Meatballs * - Vegetarian meatballs sautéed with fresh mushrooms and onions in a brown marsala wine sauce served over a bed of fettuccini

Eurasian Vegetable Sauté * - Eggplant, water chestnuts, broccoli, tomato, and truffle, infused with cheese and dumplings

Vegetarian Stuffed Cabbage - Vegetable and brown rice stuffed cabbage served with sautéed potato

Stuffed Tofu Au Gratin * over mung bean vermicelli - Tofu stuffed with a mixture of spinach, carrots, water chestnuts and truffles

Crimean Curried Lasagna * - A Eurasian lasagna layered with eggplant, tofu, broccoli and cheese served with a mild curry sauce... a real delight!

Eurasian Pierogi Sauté * - A Pierogi dumpling stuffed with carrots, spinach, truffle, water chestnuts and barley served with sautéed onions and honey mustard sauce for dipping

Eurasian Vegetable Sampler * - A generous assortment of Pierogis, Stuffed Tofu and Crispy Seitan (Mock Chicken) served with sautéed onions and honey mustard

Sausage and Dumpling Primavera - A sauté of eggplant, tomato, green peppers, onions, cheese and dumplings

Lollipop Chicken - Boneless chicken legs sautéed in a mushroom sauce with potato and onion

Braised Chicken - Half a roasted chicken served with our homemade truffle gravy and a side of sautéed dumplings

Hungarian Chicken Paprikash - Roasted half chicken with our homemade sour cream paprika sauce served with sautéed dumplings

Malaysian Game Hen - A Cornish Hen roasted in a mild curry sauce served with brown rice pilaf

Braised Roast Duckling - Oriental seasoned duckling served with our brown rice pilaf

Eurasian Braised Lamb - Specially prepared lamb shank with our ground nut sauce brown rice pilaf

Indian Curried Lamb - Specially prepared lamb shank with our mild curry sauce and brown rice pilaf

Macao Roast Pork - Marinated roasted pork served with a homemade citrus stuffing and topped with our brown espagnole sauce and brown rice pilaf

Shaslick Pork Chop - Center cut citrus stuffed pork chops with espagnole sauce and served with sautéed dumplings